PORK

In sweetened chilli sauce (spring roll)

$ 13.000.-

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CHICKEN

In ponzu sauce

$ 13.000.-

SHRIMP

In ponzu sauce

$ 13.000.-

SHIITAKE

In ponzu sauce
Shiitake is an edible mushroom native from East Asia

 

$ 15.000.-

BEAR BUCO

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$ 15.000.-

NIGIRI DELI TAKO PANKO

Panko octopus and avocado
With unagi (unagi is the Japanese word for freshwater eels) sauce

$ 8.900.-

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NIGIRI DELI SAKE

Flambéed salmon
With Masago

$ 6.950.-

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NIGIRI DELI TARTAR

Salmon and avocado tartare

$ 6.950.-

NIGIRI DELI EBI

Shrimps and avocado
With acevichada sauce

$ 6.950.-

NIGIRI DELI TUNA

Flambéed tuna
With pistachios and ponzu sauce

$ 6.950.-

DELI UNAGI NIGIRI

Flambéed eel
With unagi sauce (unagi is the Japanese word for freshwater eels)

$ 8.900.-

*NIGIRI

Nigiri are small portions of rice shaped in an oval

shape on which a thin slice of fish of your choice is placed (2 Nigiri)

TEMAKI EBI ACEVICHADO

Shrimps tempura and avocado
With green onion and acevichado shrimps

$ 8.100.-

TEMAKI EBI TEMPURA

Shrimp tempura, cream cheese and avocado
With green onion

$ 8.100.-

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SAKE TEMAKI

Salmon, avocado and green onion
With masago (small capelin fish roe, used in Japanese cuisine)

$ 8.100.-

MORA TEMAKI

Salmon, shrimps tempura and avocado
With masago (small capelin fish roe, used in Japanese cuisine)

$ 8.100.-

JA TEMAKI

Teriyaki chicken, cream cheese and avocado
With green onion and teriyaki sauce

$ 8.100.-

ACEVICHADO TEMAKI

Shrimps, salmon and avocado
With green onion and acevichada sauce

$ 8.100.-

*TEMAKI

Temakis are cone-shaped pieces of sushi wrapped in nori seaweed and filled with rice, fish and different sushi fillings (1 Temaki)

EBI TEMPURA POPI

Shrimps tempura, cream cheese, avocado & a bit masago, furikake
Wrapped in salmon with acevichada sauce

 

$ 10.950.-

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ACEVICHADO POPI

White fish, shrimps, avocado and red onion
Wrapped in lettuce with leche de tigre, fried sweet potato and furikake.

$ 10.100.-

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SPICY POPI

Shrimps, avocado and lettuce
Wrapped in salmon with spicy sauce and masago (small capelin fish roe, used in Japanese cuisine)

$ 10.500.-

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EBI TEMPURA TIGRE

Shrimps tempura, avocado and green onion
Wrapped in lettuce with leche de tigre (a sauce or marinade with a lime-fish base), candied walnuts & togarashi 

$ 10.100.-

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SAKE POPI ACEVICHADO

Salmon, shrimps, avocado and red onion
Wrapped in lettuce with leche de tigre (a sauce or marinade with a lime-fish base) and fried sweet potato

$ 10.100.-

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TAKO POPI

Octopus in olive, letucce,  cream cheese and green onion
Wrapped in avocado with acevichada sauce and masago (small capelin fish roe, used in Japanese cuisine)

$ 10.950.-

*POPI

Popi are sushi without rice with different fillings and are wrapped in rice paper (8 pieces)

POPI JA MORA

Teriyaki chicken wrapped in lettuce
With carrot, cream cheese, avocado, mint and basil

$ 8.950.-

POPI TUNA MORA

Tuna wrapped in lettuce
With carrot, cream cheese, avocado, mint and basil

$ 8.950.-

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POPI WHITE MORA

White fish
With carrot, cream cheese, avocado, mint and basil

$ 8.950.-

POPI SAKE MORA

Salmon wrapped in lettuce
With carrot, cream cheese, avocado, mint and basil

$ 8.950.-

POPI EBI MORA

Shrimps wrapped in lettuce
With carrot, cream cheese, avocado, mint and basil

$ 8.950.-

*POPI

Popi are sushi without rice with different fillings and are wrapped in rice paper (8 pieces)

ZO SPICY

Salmon, shrimp and masago (small capelin fish roe, used in Japanese cuisine)
Wrapped in avocado with spicy sauce

$ 10.800.-

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EBI – SAKE ACEVICHADO

Shrimp tempura, avocado and red onion
Wrapped in avocado with acevichado salmon and masago

$ 12.400.-

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AVOCADO ACEVICHADO

Shrimp tempura and avocado
Wrapped in avocado with acevichado shrimps

$ 12.400.-

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ACEVICHADO SAKE

Salmon, cream cheese and green onion
Wrapped in salmon with acevichado shrimps

$ 12.400.-

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EBI TEMPURA ACEVICHADO

Shrimp tempura, cream cheese and green onion
Wrapped in avocado with acevichada sauce

$ 12.400.-

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MAKI ACEVICHADO

Shrimp tempura and avocado
Wrapped in avocado with salmon ceviche

$ 12.400.-

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TAKO ACEVICHADO

Octopus, avocado and cucumber
Wrapped in avocado with octopus ceviche

$ 12.950.-

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TRUFFLED EBI

Truffled shrimp, avocado and rice
Wrapped in flambéed salmon and furikake (condiment used in Japanese gastronomy made from dehydrated and ground ingredients)

$ 12.600.-

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TRUFFLED SAKE

Truffled baked salmon, avocado and rice
Wrapped in salmon with fried sweet potatoes

$ 12.600.-

TRUFFLED AVOCADO

Shrimp, avocado and rice
Wrapped in truffled salmon with fried sweet potatoes

$ 12.600.-

EBI TEMPURA FURIKAKE

Shrimp tempura and avocado
Wrapped in salmon with acevichada sauce and furikake (condiment used in Japanese gastronomy made from dehydrated and ground ingredients)

$ 12.600.-

VER IMÁGEN

SPICY SAKE

Salmon, avocado and cream cheese
Wrapped in salmon and spicy sauce

$ 12.600.-

EBI TEMPURA FUKA

Shrimp tempura and avocado
Wrapped in flambéed salmon

$ 12.600.-

VER IMÁGEN

MAKI TUNA TARTAR

Tuffled Tuna and avocado in salmon slices with Kewpie Mayonnaise, Masago and Salmon Crunch

$ 12.600.-

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EBI NINIKU

Sauteed shrimp and avocado

Wrapped in flambeed salmon and shrimp in Niniku sauce 

$ 12.600.-

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UNAGI SAKE

Salmon and avocado
Wrapped in eel with unagi sauce (unagi is the Japanese word for freshwater eels)

$ 12.950.-

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UNAGI MAKI

Shrimp tempura and avocado
Wrapped in eel with unagi sauce (unagi is the Japanese word for freshwater eels)

$ 12.950.-

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MORA WINKITA

(no rice roll) Salmon, shrimp, cream cheese and green onion
Wrapped in salmon tempura and covered with winkita sauce

$ 12.000.-

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MAKI SATAY

(No Rice) Shrimp tempura, avocado, cream cheese and red onion
Wrapped in chicken tempura with satay sauce and peanuts

$ 11.200.-

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MORA CHIZU TEMPURA

Salmon, cream cheese and shrimp
Wrapped in cream cheese tempura and covered with teriyaki sauce

$ 11.200.-

VER IMÁGEN

EBI SPICY TEMPURA

Shrimp, cream cheese and green onion
Wrapped in salmon tempura with spicy sauce

$ 11.200.-

VER IMÁGEN

EBI TEMPURA RAINBOW

Shrimp tempura, green onion and cream cheese
Wrapped in salmon and avocado

$ 11.600.-

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MORA RAINBOW

Tuna, shrimp and cream cheese
Wrapped in salmon and avocado

$ 11.600.-

TUNA RAINBOW

Tuna, avocado and green onion
Wrapped in salmon and avocado

$ 11.600.-

TUNA MANGO

Tuna and mango
Wrapped in cream cheese with passion fruit sauce

$ 10.600.-

VER IMÁGEN

MANGO AVOCADO

Tuna and mango
Wrapped in avocado with Masago

$ 10.600.-

TIGER SAUCE DRESSING

Lemon and milk dressing 

$ 1.500.-

SAKE CEVICHE

Salmon ceviche in 'leche de tigre' (a sauce or marinade with a lime-fish base)
Accompanied by avocado, fried sweet potatos and toasts

$ 15.200.-

VER IMÁGEN

CEVICHE TIGRE

Salmon and shrimp ceviche in 'leche de tigre' (a sauce or marinade with a lime-fish base)
Accompanied by avocado, fried sweet potatos and toasts

 

$ 15.200.-

VER IMÁGEN

CEVICHE MORA

Salmon or tuna  ceviche with octopus and shrimps dipped in lemon vinaigrette
Accompanied by avocado, fried sweet potatos and toasts

$ 16.500.-

SALMON TARTARE

Salmon, avocado and green onion
In sesame oil with toast

$ 15.100.-

VER IMÁGEN

SAKE TIRADITO

Salmon slices and green onion
In 'leche de tigre' (a sauce or marinade with a lime-fish base)

$ 15.100.-

VER IMÁGEN

SAKE TRUFFLED TIRADITO

Salmon slices, bell peppers and green onion
Dipped in lemon truffled vinaigrette

$ 15.100.-

VER IMÁGEN

SUKURIN OR ACEVICHADA SUKURIN

Rice timbale with: salmon, avocado, shrimps and shrimps tempura
Optional - acevichada sauce / green onion

$ 12.800.-

SEALED TUNA IN PISTACHIOS

Thin tuna slices sealed in pistachio
Lying on sprouts with ponzu sauce

$ 15.100.-

VER IMÁGEN

TUNA TRUFFLE TARTAR

Truffled tuna with avocado, cucumber and red onion salad

With Kewpie mayonnaise

$ 15.100.-

VER IMÁGEN

TEMPURA PANKO SALMON SLICES

3 units $5.600 / 5 units $7.900 / 7 units $10.000 / 11 units $15.000

SQUID PANKO TEMPURA

3 units $4200 / 5 units $5.950 / 7 units $7.950 / 11 units $11.950 (with acevichada sauce)

VER IMÁGEN

POPI SATAY

rice paper rolls, stuffed with prok, soy noodles, chives,

dragon teeth and lettuce, served with satay sauce

$ 12.000.-

TEMPURA TRILOGY

3 tempura squids, 3 tempura salmons and 3 tempura shrimps
With acevichada sauce and teriyaki.

$ 13.500.-

VER IMÁGEN

TEMPURA PANKO SHRIMPS (unveined)

3 units $4.900 / 5 units $6.100 / 7 units $8.100 / 11 units $12.100

VER IMÁGEN

CHICKEN KARAAGE

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$ 13.000.-

VER IMÁGEN

MISO SOUP

Tofu and mushrooms soup
With green onion and sesame

$ 7.600.-

TON KHA KAI SOUP

Chicken, mushrooms and green onion soup
In coconut milk and coriander

$ 8.600.-

VER IMÁGEN

PORK RAMEN

Malaya half-spicy pork and noodles
With vegetables and egg marinated in soy and mirin

$ 13.000.-

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MURUKAI SOUP

Shrims, octopus & mussels

In coconut milk & coriander

$ 8.600.-

YAKITORI

Grilled chicken skewers
In teriyaki sauce with jasmine rice

$ 13.800.-

FRIED RICE WITH SHRIMP AND CHICKEN

Rice, shrimps, chicken, egg and green onion
With oyster sauce and soy sauce

$ 14.800.-

YAKI TEMPURA

Chicken tempura skewers
With jasmine rice and teriyaki sauce

$ 13.800.-

VER IMÁGEN

MORA SAUTEED RICE

Salmon, squids, shrimps, octopus, mushrooms, egg and green onion
With oyster sauce and soy sauce

$ 14.800.-

CHOW MEIN

Egg noodle with chicken, green onion, green soybeans, bell pepper and mushrooms
With oyster sauce and soy sauce

$ 14.800.-

VER IMÁGEN

VEGETABLE CURRY - GAEN KEOWAN

VEGETABLE CURRY; ZUCCINI, CARROTS, PURPLE ONION, MASHROOMS, CHERRYS, TOFU AND BASIL.
A BIT HOT.

$ 13.800.-

YELLOW CHICKEN CURRY

Chicken in yellow curry, mushrooms, red onion, basil and peanuts
With jasmine rice

$ 14.800.-

VER IMÁGEN

CURRY SHRIMPS PANANG KUNK

Shrimps in  curry, tomato cherry and peanuts
With jasmine rice

$ 14.800.-

VER IMÁGEN

CHUPE DE JAIBA

Traditional Chilean dish made with a Chilean crab
Gratin in parmesan

$ 14.800.-

VER IMÁGEN

PAD THAI

Rice noodles, shrimps, tofu and egg
With green onion, green soybeans, peanuts and homemade tamarind sauce

$ 14.800.-

VER IMÁGEN

EDAMAME SALTEADO

$ 1.800.-

JASMINE RICE

$ 3.500.-

FRIED RICE

With egg and green onion

$ 3.500.-

SUSHI RICE

$ 3.500.-

TUNA

Tuna
3 units $4.500 / 5 units $5.300 / 7 units $7.950 / 11 units $12.000

 

VER IMÁGEN

SAKE

Salmon
3 units $4.800 / 5 units $7.000 / 7 units $11400 / 11 units $15.400

VER IMÁGEN

TAKO

Octopus
3 units $10.000 / 5 units $15.000 / 7 units $19.000 / 11 units $29000

UNAGI

Eel
3 units $10.200 / 5 units $17.000 / 7 units $23.800 / 11 units $37.400

WHITE FISH

3 unid $4.800 /5 unid $6.500 /7 unid $8.400/ 11 unid $13.200

 

TRADITIONAL EBI NIGIRI

Shrimp

$ 5.000.-

VER IMÁGEN

TRADITIONAL TUNA NIGIRI

Tuna

$ 5.000.-

VER IMÁGEN

TRADITIONAL SAKE NIGIRI

Salmon

$ 5.000.-

*NIGIRI

Nigiri are small portions of rice shaped in an oval shape on which a thin slice of fish of your choice is placed (2 Nigiri)

SAKE HOSOMAKI

Salmon
Wrapped in nori

$ 6.600.-

EBI HOSOMAKI

Shrimp
Wrapped in nori

$ 6.600.-

VEGGIE HOSOMAKI

Choose 1 - Mushroom / Green Onion / Avocado / Cucumber / Carrot / Bell Pepper / Cream Cheese / Tofu / Mango
Wrapped in nori

$ 5.600.-

TUNA HOSOMAKI

Tuna
Wrapped in nori

$ 6.600.-

*HOSOMAKI

Hosomaki is a long, thin roll with nori (seaweed) on the outside and a single filling

MAKI MORA

Salmon, shrimp and cream cheese
Choose sushi wrap

$ 10.950.-

MAKI VIOLE

Salmon, avocado and masago (small capelin fish roe, used in Japanese cuisine)
Choose sushi wrap

$ 10.950.-

VER IMÁGEN

MAKI EBI TEMPURA

Shrimps tempura, cream cheese and green onion
Choose sushi wrap

$ 10.950.-

MAKI EBI

Shrimps, avocado and cream cheese
Choose sushi wrap

$ 10.950.-

MAKI JA

Teriyaki chicken, cream cheese and green onion
Choose sushi wrap

$ 10.950.-

MAKI TUNA

Tuna, avocado and pistachios
Choose sushi wrap

$ 10.950.-

MAKI TAKO

Pulpo, aguacate y pepino
Elige wrap de sushi

$ 11.600.-

TEMPURA / NORI / SESAME / CIBOULETE / TAMAGO (EGG OMELETTE)/CREAM CHEESE

Optional Wraps for Classic Maki

MAKI VEGA

Choose 3 - Mushroom / Green Onion / Avocado / Cucumber / Carrot / Bell Pepper / Cream Cheese / Tofu / Mango
Choose sushi wrap

$ 9.600.-

VER IMÁGEN

SHIITAKE GYOSAS

Home made from the dough to the mushroom filling.
Served with ponzu sauce.

 

$ 15.000.-

GREEN CURRY

GREEN TOFU CURRY: MASHROOM, TOFU, CHERRYS, BASIL AND CARROTS 

A BIT HOT

$ 14.800.-

CREME BRULEE

Homemade Crême Brulee

$ 7.600.-

VER IMÁGEN

BROWNIE BELGA

$ 9.000.-

VER IMÁGEN